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China Holidays

 
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China Hotels

Grand Hyatt Shanghai


16 Dec - 28 Feb 2010
from £211pp
Grand Hyatt Shanghai China

Pudong Shangri-La Shanghai


01 Jul - 31 Aug 2009
from £124pp

Raffles Beijing


01 Dec - 28 Feb 2010
from £104pp
Raffles Beijing China

The Peninsula Beijing


01 Jun - 30 Jun 2009
from £149pp
OverviewEvent
Overview

China offers a different world, full of colourful history and traditions with a civilisation that dates back to 6,000 BC. Discover an endless array of historical sights, wonder at the vastness of a country the size of Europe and soak up the subtle beauty of its infinite landscapes. The sheer diversity of China’s terrain takes you from buzzing cities overflowing with energy to isolated mountain-top Ming-Dynasty villages where you can hear a pin drop. And the people in their immense numbers – who provide the ceaseless drama and entertainment; they are animated by a palpable sense of pride. China provides a unique and unforgettable holiday experience!

 

China Adventure

 

There is a host of exciting adventure activities available throughout China, off the beaten track and away from the popular tourist sites for those that seek that something more during their holiday. These include cycling tours, horse riding, 4WD touring or even trekking to the Base Camp of the famous K2, the second highest mountain in the world.

 

Nightlife & Party with the Locals

 

One of the highlights of any trip to China is a night at the Chinese Classical Opera, a feast for the senses with its magnificent costumes and intriguing plots (even if you don't understand what's happening). For a real change of pace, stop by one of the food stalls at the local "night market", and join neighbourhood residents in sampling delicious fresh local foods; it will be an evening to remember, and the prices are great too. You are always welcome to join diners at local restaurants and teahouses in any city or town throughout the country.

 

Gourmet & Dining Out

 

No other people take their food as seriously as the Chinese. Authentic Chinese food is delectable in flavour and astounding in its sheer variety. With 56 ethnic minority groups contributing recipes cultivated over centuries from the farthest corners of the country, China is justifiably famous for its claim as home to the most popular cuisine in the world. Those who prefer a meal more familiar to their tastes may be surprised to discover the quality and variety of international dishes available in China today. American, Italian, Japanese, Thai, Indian, Korean, German, and French restaurants can be found at many 4 & 5-star hotels, and in shopping areas around Beijing, Shanghai, Guangzhou, and Hong Kong.

Sightseeing & Activities

Beijing

 

Every trip to Beijing should include a visit to the Great Wall, built more than 2,600 years ago. Stretching from east to west for more than 4,000 miles, the colossal Great Wall is one of the greatest achievements of Chinese architecture and the only of the world's manmade wonders that can be seen with the naked eye from the moon. Most visitors to Beijing flock to the wall at Badaling, about 47 miles northwest of the city. As one of the largest city squares in the world, Tian’anmen Square occupies an area of 440, 000 square metres, spacious enough to accommodate half a million people. Many annual and special celebrations and assemblies are held here.

 

The Forbidden City, situated in the heart of the municipality, was home to 24 emperors of the Ming and Qing Dynasties. The construction of the grand palace started in the fourth year of Emperor Yongle of the Ming Dynasty (1406) and ended in 1420. In the ancient time, the emperor claimed to be the son of the heaven and therefore their supreme power was conferred upon them from the heaven.

 

Xi’an

 

The Terracotta Warriors & Horses, located at the northern foot of Mt. Lishan, 35 km from Xi'an, the famous cultural city in China's history you will find the Terra-Cotta Warriors and Horses Museum, the underground army of terra cotta warriors. The terra-cotta warriors and horses are arrayed in an oblong battle formation of the Qin Dynasty, facing east, they look healthy and strong and have different facial expressions, showing Emperor Qingshihuang's Strong determination of wiping out the other six states and unifying the whole country.

 

Shanghai

 

Jade Buddha Temple is an active one, with 70 resident monks at last court. The temple was built between 1911 and 1918 in the style of the Song Dynasty. The seated Buddha, encrusted with jewels, is said to weigh 1,000 kg. A smaller, reclining Buddha from the same shipment lies on a redwood bed. In the large hall are three gold-plated Buddha's, and other halls house ferocious-looking deities.

 

The Bund is one of the most recognisable architectural symbols of Shanghai. "Bund" derives from an Anglo-Indian word for an embankment along a muddy waterfront and that is what it was in the beginning when the first British company opened an office there in 1846. It has been the epitome of elegance throughout its 100-year history. Now many attractions new constructions have been added and it is paved with colourful tiles and dotted with flower-beds and European-style garden lights. It is a good place for a leisurely stroll and a view of the Huangpu River.

 

Events

January

 

Chinese New Year or Spring Festival is the most important of the traditional Chinese holidays. It is often called the Lunar New Year, especially by people in mainland China and Taiwan. The festival traditionally begins on the first day of the first month in the Chinese calendar and ends on the 15th; this day is called Lantern Festival. Windows and doors will be decorated with red colour paper-cuts and couplets with popular themes of ‘happiness’, ‘wealth’ and ‘longevity’. On the Eve of Chinese New Year, supper is a feast with the family, food will range from pigs, to ducks, to chicken and sweet delicacies. The family will end the night with firecrackers.

 

April

 

Qu Yuan, a patriotic poet of the state of Chu, was removed from office and sent into exile by the duke of Chu. In sorrow, Qu drowned himself in the Miluo River on the 5th day of the 5th lunar month. The local people wrapped glutinous rice in mugwort leaves and threw it into the river to lure the shrimps, fish and crabs away from the remains of the deceased poet. With the passing of time the practice of throwing rice into the river as a sacrifice to Qu Yuan gradually evolved into a custom. The focus of the celebrations includes eating zongzi, which are large rice wraps, drinking wine, and racing dragon boats.

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