Enjoy the unique variety of culinary delights! In the comfort of your villa or at the two deluxe neighbouring hotels, be spoilt for choice! From Asian to Mauritian, let yourself be enchanted. Dining in Mauritius is a journey of discovery, from the Creole rougailles, Indian curries and Chinese sweet-and-sour pork to the haute cuisine of the French. But the spread of menus reflect the diversity of Mauritian culture, with Creole cuisine focusing on tomatoes, onions, ginger, garlic and chillies; the French using elements such as palm heart, giant prawns, venison and wild boar, while fresh fish and seafood set the tone for Chinese cooking. Should you choose to dine at home with a personal service, you will be able to choose from several in-villa proposals. A private chef at home! The chef will prepare the meal just as you want it, may it be for breakfast, lunch or dinner (family style).Your own butler is available for the ultimate in professional in-villa dining, for a special dinner party with family or friends.
Off Site Dining
Heritage Le Telfair Golf & Spa Resort
Guests and members of the kitchen brigade enjoy a uniquely convivial relationship, built around Annabella's kitchen where guests can be intimately involved in the preparation of the various dishes that make up their meal. Annabella's offers a daily changing five-course choice dinner and each menu is based on the taste of Telfair with a historical theme. Open for breakfast and dinner, the main restaurant is designed on four levels, and affords stunning views of the mountains and the river. The terrace is perfect for a romantic starlit dinner.
Open from lunch through to dinner and built on a stretch of white powdery sand, the ambience is tranquil and relaxed. Each day at noon, take time out to savour a variety of panoramic views from the deep blue ocean to the calm riverbanks of the Citronniers River. In the evening, the mood becomes more sophisticated. Fish and the freshest seafood are served Japanese style, grilled on the spot, or cooked to your personal taste.
Heritage Awali Golf & Spa Resort
With its ethnic dcor inspired by its name borrowed from that of an African musical instrument, the main restaurant, Le Balafon, is without doubt the place to meet for breakfast. In the evening it is the setting for a delicious culinary voyage through varied cuisine themes.
Framed by the turquoise blue water of the lagoon and the swimming pool, Infinity Blue is the place to enjoy deliciously flavoured and colourful culinary delights, completely relaxed, with your toes in the sand.
Seven Colours Energy Cuisine
A Zen and design atmosphere for an innovative culinary experience of the senses inspired by the Seven Colours concept, presented in the various 'colours' menus symbolising the seven chakras.
Cheteau de Bel Ombre
For a gastronomic meal, or just to stop and take tea, the Cheteau de Bel Ombre is in an enchanting setting, punctuated by spectacular trees, and overlooking a captivatingly beautiful French style garden stretching out towards the horizon, and at the end of it the Bel Ombre Golf Course. Dating from the 19th century, this vast colonial mansion has been restored to its former glory. It exudes an old-world charm, with antique furniture, panelling, high ceilings, majestic stairs and wooden floors, and is an ideal setting for a romantic dinner in a fairyland of magic lights, or just for dreaming about times gone by.
The Golf Club House
The Golf Club House is the ideal setting for a light lunch or a cocktail, overlooking the magnificent course.