Vahine Island Resort & Spa, Tahiti

from price £189 pp / per night

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020 8774 7298

Overview


Vahine Island Resort & Spas offers the ultimate Robinson Crueso-inspired, luxury cast-away experience.  Located on Motu Tu Vahine in the middle of Taha Lagoon, Vahine Island Resort & Spa offers personalised service, impeccable food with both Polynesian and Mediterranean influences at Michelin-star level.  With just 9 Beach Bungalows, Suites and Overwater Villas to choose from, this is the ideal stay for a low-key isolated escape.  Each one comes with views across the lagoon, and the property is back by its own coconut grove which also acts as a jungle mini-golf course. 

Despite its isolated location, access to the hotel is easy in the form of internal flight to Raiatea, and then a 30 minute speedboat ride. 



The spacious Beach Bungalow is rustic with clear Robinson Cruesoe influences from the wordwork to the shells dotted around the mirrors. Within the 50sqm space you also have a decking area with a hammock, overlooking the lagoon and the island of Taha. Due to remoteness, the WiFi is intermittent.
Amenities:
The Beach Suite sits at 115sqm and comes with a large living room, a spacious terrace with sun loungers and a hammock to enjoy the colours of the lagoon. The style is the same as that of the Beach Bungalow including the floral bed sheets, but are located slightly further away from the main hotel area. This makes them the most private.
Amenities:
The Overwater Bungalow features a spacious terrace with sun loungers and a hammock to comfortably enjoy the view over the lagoon and the island of Tahaa. A glass bottom coffee table lets you watch the fish under your bungalow in the living area. These rooms are within close proximity to the jetty so you will hear the speedboat from time to time.
Amenities:

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Activities & Facilities



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The Restaurant
Exquisite French and Mediterranean-influenced Polynesian cuisine is served with views across the stunning lagoon to Tahaa Island.  You can either dine under the shelter, or with your feet in the sand.  The talented Chef Valerie uses a plethora of locally sourced ingredients such as the coconuts trees on the motu as well as freshly collected vanilla, fish and herbs.  Everything is freshly prepared on the spot, and can be tweaked to suit individual pallets.
The Fare Spa
Facing the inner lagoon, traditional massages and treatments are experienced in the most serene of locations, away from the rest of the boutique hotel.  Within the products used included Polynesian ingredients of coconut oil, marine scents, the magic of black pearls and the sweetness of vanilla.